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Food Fortification

Ferrazone® - sodium iron EDTA

Ferrazone
 

Iron is an essential element for good health

Ferrazone® (food grade sodium iron EDTA) is a highly effective iron source in food fortification to combat iron deficiency anemia and is produced in compliance with HACCP and FSSC 22000 regulations.

Sodium iron EDTA is recommended by the World Health Organization as the preferred iron fortificant for wheat and maize flour. Furthermore Ferrazone® can be used in drinks fully free of any metallic taste and has been accepted for food use in nearly all countries worldwide. Please consult us for the current regulatory status of Ferrazone®.

For more information, see our website.